All Things Vegan ~ Radio

Howard Jacobson on co-authoring “Whole: Rethinking The Science of Nutrition” with T. Colin Campbell

In this show, you’ll hear an interview with Howard Jacobson, PhD, co-author along with T. Colin Campbell, PhD of the book, Whole: Rethinking The Science of Nutrition, which recently hit the New York Times best seller list. Howard Jacobson is an online marketing consultant, health educator, and ecological gardener.

We also talk about a new law in Oregon that will help horses, highlight a newly formed circus protest group in Central Oregon, and dream about yummy and unique vegan ice cream creations.

And, of course, we highlight other News from the Vegan Frontier, let you know about vegan related happenings in and around Central Oregon, and more!

Filed under: Podcasts | Tagged: campbell, chef, colin, con, cooking, hope, howard, jacobson, mashup, miyoko, nutrition, romero, schinner, terry, vegan, vegetarian, vegnet, vida, whole |